Seriously, I don't get paid enough for this job. And it's causing gray hairs and wrinkles.
*update: I use pork tenderloin for the schnitzel. But I do use veal (and sometimes chicken, but it's not as good) for veal piccata over linguine. That's one of Big Sis' favorite meals.
*update: I use pork tenderloin for the schnitzel. But I do use veal (and sometimes chicken, but it's not as good) for veal piccata over linguine. That's one of Big Sis' favorite meals.